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- VALENTINE'S DAY MENU (per person)
VALENTINE'S DAY MENU (per person)
VALENTINE'S DAY MENU (per person)
$47.50
Product not available for online purchase
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- Mushroom cream, smoked duck breast, roasted chestnuts
- Veal
- cheek braised in Cocoa, Veal Cheek Braised with Cocoa, Parsnip Cream, Hazelnut Chips
- Passionfruit Cheesecake and raspberry coulis
Available from February 12
to 15, 2026
inclusively Included $1.50 deposit
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