A chipolata sausage, made with ground pork, sheep casings, salt, pepper, and a blend of 4 spices: clove, cinnamon, nutmeg, and allspice. Perfect for barbecues or as a side dish.

Format: Available in 225g.
Ingredients: Ground pork, sheep casings, salt, pepper, 4-spice blend (clove, cinnamon, nutmeg, allspice).